Usually when KFB visits foreign shores in order to sample KFC's offerings the world over, some serious research needs to be done before the trip to pinpoint the often obscure; exact location of the few branches that exist in some of these places. Not so in the Romanian capital, Bucharest where KFC's abound.
In walking around this city for a couple of days without even trying, I stumbled upon at least 6 different branches. Unfortunately time was limited and I wasn't able to sample each one so I checked out this modern branch In Bucharest's not so modern main rail station the Gara de Nord.
As you can see from a closer look at the menu above it's fairly similar to that offered in Western Europe with even the brazer having made an appearance.
However in an effort to expand my horizons I opted to try a 'Booster' a double layered burger with two slices of cheese, an agreeable sauce and interestingly something we've not seen in the UK at KFC, but long a McDonalds mainstay..... the slices of pickle.
As regular readers may be aware, I'm quite picky when it comes to my chicken, opting to stick firmly to white breast meat. This is something you're assured of when ordering a burger in the UK, however at the periphery of civilization this is not something you can take for granted. Upon biting into the 'Booster' I soon discovered that the 'Chicken Patty' was formed from pieces of brown meat. Yes, I get the arguments, it's tastier, juicer etc but try as I might, it's not for me. I soldiered on, noting the tasty if indescribable flavour of the sauce and finding the pickles surprisingly worked quite well.
However, the most civilized thing about the whole meal and especially pleasing at ten past two of an afternoon.... the chance to wash it all down with a delicious chilled beer.... Very agreeable!
Man, they still have crispy strips? Wish we did, the dipping mini-fillets are a poor substitute.
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