Wednesday, 24 September 2008

Boneless Banquet is fit for a king

There seems to have been somewhat of a lul in the amount of bloggin' we have been doing recently, this may be because we are too busy consuming chicken...or maybe because we are too lazy (I like to think a little of both). It's about time we delved into the colonel's ever changing menu, and this time it's the new (or not so new anymore) Boneless Banquet meal. Myself and good friend and colleague Steve took on what can only be described as a lunchtime feast for two hungry gents, some 2 or 3 weeks ago. Both opting for the Bonless Banquet, we eagerly tucked into lunch. It's great to finally see a box meal catering for the boneless meat/non-burger fan - the combination of popcorn chicken and crispy strips was a winning combination for me. Unfortunately Steve's opinions were considered blasphemous in the presence of our lord harland, so his comments have been stricken from the record...as I prefer to remember it, his opinion on the meal was mostly praising, although he showed some disappointment that the beans were not Heinz branded.

Until next time *drinks gravy*

Wednesday, 23 July 2008

New Hot Rods, Variety Bucket and Box Meal

And so it comes around again, another innovation from the Colonel...the new "Hot Rods" which appear to be some kind of boneless breast meat with a spicy fried coating (possibly similar to that found on the hot wings, or the now-defunct fiery pepper bonesless bites) impaled on a wooden skewer. They're also available as part of a new Variety Bucket, or in the standard box meal set-up with fillet burger, small side etc. The box meal sounds interesting as I am a fan of both the Fully Loaded and Wicked Zinger, but this seems to bring together my two favourtite elements - boneless meat, but with the hot wing zing. Although the connotations of sucking on a "hot rod" do concern me slightly, i'll be giving it a whirl this weekend. Oof.

UPDATE: after seeing the tv advert again, I had previously failed to mention that the 'Hot Rods' come with a cooling herb sauce. Looking forward to testing this out at the weekend!

Sunday, 1 June 2008

KFC Takes 2nd Place in Fast-food Industry

It's been a long time coming, but finally the colonel's hard work has paid off as KFC slips greasefully past Burger King to take the 2nd place spot in the fast-food chain market sector. Surely with the launch of KFC AM the next stop is number 1??... click the image to read the full story.

Saturday, 31 May 2008

Breakfast comes to KFC

It was with great trepidation that last Saturday I ventured towards KFC's flagship UK branch in Marble Arch, London. For I was about to sample the biggest new addition to the menu we all know and love since the introduction of burgers back in the nineties: KFC AM.

Having heard rumours of the breakfast as far back as last year I was understandably dubious. Was it really true? KFC, for breakfast? Sausages, made of chicken? I had to find out. I set off alone at approximately 8.40 (KFC AM is served between 7.00 and 10.30 am). The indication I stumbled upon was a tactical poster ad at Marble Arch tube:

My interest now piqued, I ventured forth towards the restaurant. What greeted me was beyond all possible imagination, for no less than seven new items have been added to the already glorious range. Be sure to expand the image to the right for the full details (though as this is a test period don't be surprised if we don't see them all for the official launch). In fact, such was the choice that I suffered a momentary lapse in the decision making process. What was it to be? The classic twister, remade with breakfast ingedients? The Wrapstar with literally everything on the AM menu in it? The eggy bread of the Loader - possibly the most unusual of any fast food breakfasts i've seen. In the end though I settled on the Charger. And a sausage one at that. Let's face it, you're all wondering how a chicken sausage tastes right? And the purest test is to try it sans bacon.

So down I sat, Charger in hand. The anticipation was killing me. I had just enough time to snap a cheeky photo before delving into the golden glory in front of me and let me assure you, it was everything i'd hoped for. The sausage was flavoursome and meaty, the cheesy omlette...well it was cheesy. In fact it could be argued cheese has the strongest presence in this menu. From pepper jack cheese slices to cheese omlettes to mild cheese sauce to grated cheese. Dairy product haters need not apply.

Charger: 7.5/10

Next up: the AM Wrapstar.

Paul here. After Al's initial foray into the land of KFC AM, it was my turn. While travelling to Marble Arch, my thoughts were consumed with worry and doubt. Would the new breakfast menu live up to the hype? Surely this could not be the Colonel's first real failure? I turned to the menu as I arrived at the restaurant on Sunday morning - I had already decided to have the AM Wrapstar, but when confronted with the full menu and an impatient chicken technician (till operator) I found myself in two minds. Such choice! In the end, I committed and went for the AM Wrapstar. Aside from the Challenger box meal (only a truly hungry man would attempt this) the AM Wrapstar appeared to be the most feature-laden menu item consisting of no less than 9 ingredients: chicken sausage, bacon, chesse omlette, cheese sauce, hash brown, a tostada, diced tomato, grilled tomato ketchup (yes, grilled) all packaged in a heated tortilla wrap. One thing I had noticed on closer inspection of the product image was the presence of baked beans, carefully positioned between the two central sausages. There was no mention of beans in the product description however - a shame, but none-the-less I found a quiet seat and laid out the meal.

One bite into the AM Wrapstar and I took a good helping of all the layers. The cheese omlette in particular was a taste sensation, complemented by the warm cheese sauce and diced tomato. In terms of meat, the chicken sausage and bacon combination were both hearty and filling. As I reached halfway, I looked down, only to spot several baked beans languishing centrally between hash brown and sausage. The promotional poster was indeed accurate, taking the tally of breakfast iungredients in the AM Wrapstar to 10. Let me just say this - if you're seeking some kind of early morning sustenance, look no further.

AM Wrapstar: 8.5/10

Monday, 21 April 2008

Ever Wanted To Work at KFC HQ?

It's something we've all dreamt about. Imagine working behind the scenes for KFC...what would it be like? What is the Colonel like as a boss? Do you get to eat KFC all day? Is everyone terribly obese? These are just some of the questions that I had, and thankfully many of them were answered in this interesting feature from Marketing magazine. Click the image to read the article and find out what it is actually like to be an employee of the greatest chicken merchants on the planet.